5 Simple Techniques For Frozen Chicken Shawarma
• Dry the Skin: You'll get the crispiest pores and skin when you totally dry the fowl just before placing it while in the oven. Our Take a look at Kitchen endorses making use of paper towels.When you’ve never ever tried cooking a Cornish hen in advance of, this is a good location to start out. They’re truly just very little chickens, and they